Matcha Green Tea
Matcha Green Tea is a green powdered tea made from premier tea plants that are shaded. It has a low tannin content which gives it a very characteristic mellow flavour.
This is the tea that is traditionally used in the Japanese Tea Ceremony. In comparison to other teas, Matcha is generally more expensive
Brewing Instructions+
Follow these simple steps to brew your perfect cup of matcha: Use cold, filtered water. Do not use tap water since the chlorine will affect the quality of the tea. Bring water to a gentle boil. Pour about 2 oz of the hot water into a ceramic mug. Place ½ teaspoon of matcha green tea into a round cappuccino mug or a bowl. Take the cooled water from the ceramic mug and pour it into the bowl with the matcha in it. Whisk the tea with a bamboo whisk (this is quite easily obtained from a tea store) until a fine froth develops, approximately 15 seconds. If you want your matcha more diluted, add extra water. Pour and enjoy!
Return to Green Tea Page from Matcha Green Tea
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